Experience Tender Brisket With A Florida Twist At This Award-Winning Smokehouse

Just minutes from downtown West Palm Beach is Tropical Smokehouse. And it’s redefining barbecue.

This restaurant has a unique fusion menu of traditional Southern techniques and vibrant Caribbean flavors.

Established in 2021 by award-nominated Chef Rick Mace (formerly of Café Boulud), this might be one of the best new BBQ joints in South Florida worth visiting.

If you’re searching for barbecue that goes beyond the ordinary, this hidden gem delivers exceptional smoked meats with a tropical twist that you simply won’t find anywhere else in South Florida.

Menu Standouts

Prime Brisket: The star of the show by far!

Succulent, tender, and perfectly smoked.

This brisket practically melts in your mouth.

It’s so flavorful it can stand on its own with nothing added, although the accompanying sauces elevate it to another level of deliciousness.

Pork Ribs: These tender fall-off-the-bone ribs consistently earn praise from diners.

While occasionally they might require a knife and fork (as barbecue aficionados know can happen even at the best places), they’re typically a knockout hit.

Mojo Pork: This Caribbean-inspired pulled pork is marinated in citrus and garlic, offering a refreshing twist on a barbecue classic. Pair it with the sweet plantains for an authentic tropical flavor combination.

Seafood Options: Unlike typical barbecue joints, Tropical Smokehouse embraces Florida’s coastal bounty with smoked fish options including dolphin and salmon.

It’s a welcome alternative for those seeking lighter fare.

Cajun Gator Sausage: For the adventurous eater, this unique offering showcases the restaurant’s commitment to regional specialties with a spicy savory kick.

If you’ve never had Gator meat before then this would be the place to try it.

The $5 Happy Hour Burger: Available during their 4:30-5:30 PM happy hour, this incredible deal offers a delicious burger for a very reasonable price.

Available in single, double, and triple patty options!

Sides Worth Celebrating

White Cheddar Mac: Creamy, rich, and indulgent. If you like mac & cheese then you’ll have a field day with this.

The velvety texture perfectly complements the smokiness of the meats.

Caribbean Coleslaw: Forget mayo-heavy versions—this finely cut slaw features a tangy vinegar base that provides a refreshing contrast to the rich barbecue flavors.

Cornbread: Yep, even the cornbread is spectacular. It hits that perfect balance of sweetness and texture.

Sweet Plantains: These caramelized treats add authentic tropical flavor to your meal and pair exceptionally well with the mojo pork.

Collard Greens: Served with a spicy kick and plenty of flavor, these aren’t your standard collards—expect a soup-like preparation with abundant greens.

Hushpuppies: Light, flavorful, and perfectly fried. Definitely worth getting if you’ve never had them before!

Atmosphere & Setting

Modern Rustic Vibe: The interior strikes the perfect balance between contemporary design and traditional barbecue joint coziness, with comfortable seating and a welcoming ambiance.

Covered Patio: Enjoy Florida’s beautiful weather on their outdoor covered patio, perfect for those looking to dine al fresco.

Bar Area: The well-stocked bar boasts an impressive selection of bourbon and rye, making it a destination in itself for whiskey enthusiasts.

Music Selection: A lively soundtrack enhances the dining experience, though the staff is always accommodating if you prefer a quieter setting.

Pricing & Value

Premium Quality: While the prices do run slightly higher than average barbecue joint, the exceptional quality and unique flavor profiles do justify what you’re paying for.

Happy Hour Deals: The $5 burger special during happy hour (4:30-5:30 PM) represents an incredible value, as do their discounted draft beers during this time.

Portion Sizes: Most meals provide ample food for the full meal, but may not always provide leftovers (depends on the dish).

But even the kids’ meals come with large portions here.

Combo Plates: For those wanting to sample multiple items, the combo plates offer good value and variety.

Other Considerations

Ordering System: Tropical Smokehouse uses a mobile ordering system where you scan a QR code to place your order. While efficient, it can feel a bit different than more traditional restaurants if you’re not familiar with it.

Diverse Menu Options: Beyond traditional barbecue, the restaurant offers vegetarian options including BBQ jackfruit sandwiches and various sides like black beans and rice.

Parking Situation: There’s a small lot behind the restaurant with approximately 10-12 spaces, which can get tight during busy periods.

Accessibility: The restaurant features handicap parking, a ramp at the main entrance, and a patio that opens directly to the parking area.

Family-Friendly Environment: Kids are well-accommodated with generous children’s meals. And the staff goes above and beyond to ensure younger diners are comfortable.

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So then, are you ready to try Florida-style BBQ with a tropical twist?

Because Tropical Smokehouse should be on your West Palm Beach bucket list!

The perfectly smoked brisket will melt in your mouth. The Caribbean-inspired sides will transport your taste buds to island paradise.

Barbecue purists and adventurous foodies alike will find something to crave here.

Fair warning: you’ll be dreaming about those hushpuppies and that tender brisket long after you leave. Don’t say we didn’t warn you!

Tropical Smokehouse
📍 3815 S. Dixie Highway, West Palm Beach, FL 33405
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